Ingredients:
- 4 large potatoes (such as Russet or Yukon Gold)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup cooked and crumbled bacon
- 1/4 cup chopped chives or green onions
- Optional additional toppings: butter, diced tomatoes, jalapenos, salsa, guacamole, etc.


